- 1 tbsp Cortés Unsweetened Cocoa
- ¾ cup Cortés Chocolate Chips
- ½ cup fresh milk
- ¼ cup water
- 1 tsp sugar
- Mix the milk, water, cocoa, and sugar in a skillet. Cook over medium heat until well combined.
- Remove from the heat, add the Cortés Chocolate Chips, and wait until they melt.
- Pour the mixture into ice trays and put them in the freezer.
- Enjoy with cold milk.