Extra special hot chocolate for the peanut butter lovers.
Add the ground Chocolate Cortés with milk, peanut butter, and sugar to a small saucepan and heat over medium heat.
Whisk constantly until the Chocolate Cortés Molido melts and the mixture is smooth.
Add vanilla and salt. Beat until fully combined and warm.
Cover and remove from the stove. Then, let the hot chocolate sit (covered) for 5 minutes before serving.