{"id":3887,"date":"2024-11-12T10:31:54","date_gmt":"2024-11-12T14:31:54","guid":{"rendered":"https:\/\/chocolatecortes.com\/?post_type=cp_recipe&p=3887"},"modified":"2024-11-12T15:08:24","modified_gmt":"2024-11-12T19:08:24","slug":"flan-de-chocolate-cortes","status":"publish","type":"cp_recipe","link":"https:\/\/chocolatecortes.com\/es\/recipes\/flan-de-chocolate-cortes\/","title":{"rendered":"Flan de Chocolate Cort\u00e9s"},"content":{"rendered":"

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Un giro decadente a un cl\u00e1sico favorito con Flan de Chocolate Cort\u00e9s, por Dev Amadeo<\/a>.<\/p>\n<\/h2>\n

Ingredientes<\/h3>\n
\n
1 ¼<\/span> tazas<\/span> Azucar<\/span><\/div>\n
1<\/span> tbsp<\/span> Cocoa Amarga Cort\u00e9s<\/span><\/div>\n
1<\/span> can<\/span> Leche Evaporada<\/span><\/div>\n
1<\/span> <\/span> Huevo Entero<\/span><\/div>\n
2<\/span> <\/span> yemas de huevo<\/span><\/div>\n
4<\/span> sticks<\/span> Barra de Chocolate Cort\u00e9s para Hornear<\/span><\/div>\n
½<\/span> tsp<\/span> Vainilla<\/span><\/div>\n
1<\/span> can<\/span> Leche Condensada<\/span><\/div>\n
1<\/span> pinch<\/span> de Sal<\/span><\/div>\n<\/div>\n

Instrucciones<\/h3>\n
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\n
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Precaliente el horno a 325\u00b0<\/strong>. Coloca un molde grande (9\u201d x 13\u201d \u00f3 m\u00e1s<\/strong>) lleno de agua hasta la mitad en la rejilla del medio. Aseg\u00farate que el agua cubra la mitad del molde del flan. Usa un molde para horno de 8\u201d or 9″<\/strong> .<\/p>\n<\/div>\n<\/div>\n

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Ahora prepararemos el caramelo<\/strong> .\u00a0<\/p>\n

Ten accesible el molde del flan.<\/p>\n

Enjuaga el sart\u00e9n con agua muy caliente<\/strong> unos minutos. S\u00e9calo y col\u00f3calo en la hornilla. Calienta en calor medio por uno a dos minutos. Vierte el az\u00facar. Procura que quede en una capa fina y que algunas \u00e1reas en el borde est\u00e9n vac\u00edas. No revuelvas el az\u00facar ni muevas el sart\u00e9n<\/strong>.<\/p>\n<\/div>\n<\/div>\n

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Tan pronto el az\u00facar en el borde comience a derretirse y se est\u00e9 viendo con consistencia de sirop (lo apreciar\u00e1s mejor en las \u00e1reas m\u00e1s vac\u00edas del borde), mu\u00e9velo por los bordes con una esp\u00e1tula de silicona para irlo incorporando al sirop que se est\u00e1 formando. Los movimientos con la esp\u00e1tula deben ser should always be gentle<\/strong> como para incorporar, no para revolver.<\/p>\n<\/div>\n<\/div>\n

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Continua moviendo hasta que el az\u00facar se haya derretido casi por completo. Puedes levantar el sart\u00e9n y revolverlo suavemente por el mango por unos segundos para ayudarte a incorporar el az\u00facar y evitar que \u00e1reas ya derretidas se quemen.<\/p>\n<\/div>\n<\/div>\n

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Tan pronto el az\u00facar se haya derretido por completo, calienta de 20 a 30 segundos m\u00e1s, hasta que el caramelo tenga un color dorado rojizo intenso pero no opaco, y huela azucarado, no quemado. Recuerda revolver el sart\u00e9n por el mango y retirarlo de la hornilla de ser necesario para controlar el calor. No te pases de este punto o se quemar\u00e1.<\/p>\n<\/div>\n<\/div>\n

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Vierte inmediatamente en el molde del flan, moviendo el sart\u00e9n para asegurarte que el fondo del molde queda todo cubierto. Usa guantes de hornear para mover el molde y hacer que el caramelo se deslice.<\/p>\n<\/div>\n<\/div>\n

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D\u00e9jalo enfriar mientras preparas el flan.<\/p>\n<\/div>\n<\/div>\n

\n
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Ahora vamos a preparar el flan:\u00a0<\/p>\n

En una cacerola peque\u00f1a combina la cucharada del cacao en polvo y las 2 cucharadas de az\u00facar con 1 taza de la leche evaporada. Calienta en calor medio hasta que el cacao se haya disuelto.<\/p>\n<\/div>\n<\/div>\n

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A\u00f1ade los 4 dedos de chocolate picado finamente. Revuelve hasta que el chocolate se haya derretido por completo. Retira del calor e incorpora la media cucharadita de vainilla.<\/p>\n<\/div>\n<\/div>\n

\n
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Tan pronto la mezcla deje de botar vapor, a\u00f1ade alrededor de 2 cucharadas de la leche condensada para atemperar la mezcla y combina todo bien. Deja refrescar por completo (se puede sentir un poco tibia pero que no queme para evitar cocinar los huevos).<\/p>\n<\/div>\n<\/div>\n

\n
\n

Vierte el restante de la leche condensada en el bowl de un procesador de alimentos grande ya conectado al motor (puedes usar una licuadora pero el procesador incorpora menos aire). Vierte la mezcla de chocolate, el resto de la leche evaporada, el huevo y las yemas. A\u00f1ade la peque\u00f1a pizca de sal. Activa el motor y revuelve por 5 segundos. Raspa con una esp\u00e1tula de silicona las paredes y fondo del bowl, asegur\u00e1ndote que no hay chocolate pegado. Pulsa de 5 a 7 segundos m\u00e1s. La mezcla debe verse homog\u00e9nea en color.<\/p>\n<\/div>\n<\/div>\n

\n
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Vierte sobre el caramelo. Transfiere al la bandeja con agua en el horno. Hornea de 40 a 45 minutos, hasta que el borde se vea firme pero el centro baile un poco cuando agitas la bandeja.<\/p>\n<\/div>\n<\/div>\n

\n
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Apaga el horno y espera 5 minutos antes de abrirlo por \u00bc. Espera 15 minutos y abre el horno casi por completo. Cuando ya no se sienta calor, retira del horno y deja enfriar por competo en el ba\u00f1o de Mar\u00eda (de 2 a 3 horas). Cubre con papel pl\u00e1stico y refrigera de 6 a 8 horas m\u00ednimo, idealmente por un d\u00eda completo (a partir de este punto puede estar en nevera por 2 d\u00edas).<\/p>\n<\/div>\n<\/div>\n

\n
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Al momento de servir, coloca el molde sobre una hornilla calentada en calor medio bajo. Usando guantes protectores, gira suavemente algunas veces hasta que el borde se empiece a ver h\u00famedo y el flan se mueva un poco de lado a lado. Pasa un cuchillo bien finito y afilado por el borde para terminar de despegar el flan. Vira sobre el plato de servir, procurando que sea uno de 2 pulgadas m\u00e1s grande para que el caramelo no se deslice.<\/p>\n<\/div>\n<\/div>\n

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Ralla un poquito de chocolate en barra encima para decorar.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":3,"featured_media":3888,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[35,33],"class_list":["post-3887","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-baking","cp_recipe_category-dessert","cp_recipe_cooking_method-baking","cp_recipe_tags-dessert","cp_recipe_tags-flan","cp_recipe_tags-postre"],"yoast_head":"\nCort\u00e9s Chocolate Flan - Chocolate Cort\u00e9s<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chocolatecortes.com\/es\/recetas\/flan-de-chocolate-cortes\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cort\u00e9s Chocolate Flan - Chocolate Cort\u00e9s\" \/>\n<meta property=\"og:description\" content=\"A decadent twist on a classic favorite with Chocolate Cort\u00e9s Flan, by Dev Amadeo.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/chocolatecortes.com\/es\/recetas\/flan-de-chocolate-cortes\/\" \/>\n<meta property=\"og:site_name\" content=\"Chocolate Cort\u00e9s\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/chocolatecortespuertorico\/\" \/>\n<meta property=\"article:modified_time\" content=\"2024-11-12T19:08:24+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/chocolatecortes.com\/wp-content\/uploads\/2024\/11\/Flan-chocolate-Cortes-Blog-5.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"1050\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/chocolatecortes.com\\\/en\\\/recipes\\\/flan-de-chocolate-cortes\\\/\",\"url\":\"https:\\\/\\\/chocolatecortes.com\\\/en\\\/recipes\\\/flan-de-chocolate-cortes\\\/\",\"name\":\"Cort\u00e9s Chocolate Flan - 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